Route Terroir et Savoir-Faire du Haut Chablais

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Come and try our produce and find out about how we work, along with other producers, breeders, artisans and restaurateurs who’ve signed up to the “Route Terroir et Savoir-Faire du Haut-Chablais” charter.


We’re all committed to demonstrating our passion for our work and this region. Please come and meet us for a chance to discover, share and talk about what we do!
The charter features local Haut-Chablais producers and artisans who make and sell their produce direct to customers.


Animaux acceptés : Non

Animaux acceptés avec supplément : Non

Période d'ouverture

From 01/01 to 31/12.

Language spoken

  • French French


J'y vais
74430 Le Biot
Site internet
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