RESTAURATION
L'Auberge du Lys Blanc Restaurant
Taninges
Fermé
In the heart of high mountain pastures in summer and on the slopes in winter. Typical meals and homemade desserts.
Savoyard specialities: Matouille, fondue, raclette with 4 cheeses...
Équipements
- Terrace
- Toilets
- Car park
- Baby chair
Activités
- Yooner / paret
Services
- Pets welcome
- Restaurant
- Buffet meal
Environnements
- Mountain location
- Accessible by ski
Modes de paiement
- Check
- Travellers Cheque
- Cash
- Titres restaurant (vouchers)
Période d'ouverture
From 08/06 to 01/10, daily.
From 27/12 to 01/04, daily.
Langues parlées
- French
Localisation
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